Gluten Free Wraps x 4 from FREEZER

Ingredients: Buckwheat flour, Chia flour, Brown rice flour, Tapioca starch, Psyllium Husk, Filtered water, Plant fibre, Xantham gum, Vinegar, Sea salt

Baked by the artisan bakers, GF Precinct. Their breads are handcrafted within their gluten-free bakery; ensuring that there is no cross-contamination from any products with gluten!

Certification: None

Origin: Baked in Melbourne